Coffee Equipment Perth

Reserved, reliable, consistent — three decades of service behind it and still the machine a coffee program can be built on. The two-group is the pick where the bench is tight but the standard isn't: the same dual-boiler saturated groups and volumetric dosing as its bigger sibling, in a shorter footprint.

• ✦2 group
• ✦Dual boiler, saturated groups
• ✦Volumetric (AV) dosing

The Linea Classic has helped to forge the world of coffee over the last 3 decades. Since its introduction, the Linea Classic has continuously been improved and updated to ensure it continues to deliver unrivaled value. Built to embody the spirit of three words, reserved, reliable, and consistent, the Linea Classic S can be trusted to be a dependable partner in any coffee program.

• ✦3 group
• ✦Dual boiler, saturated groups
• ✦Built for high volume

The iconic polished stainless steel body, simplified lines and a lower profile that keeps the barista in the room. The PB's interface hands over direct control of boiler temperature, brewing volume, hot water dose and auto-backflush — here in the two-group build for cafés that want the PB without the extra metre of bench.

• ✦2 group
• ✦Dual boiler + PID
• ✦Barista-facing interface

The Linea PB features the iconic La Marzocco polished stainless steel body, updated with simplified lines and a lower profile, equipped with exclusive, user friendly interface software that gives the barista direct functional control over boiler temperature, brewing volume, hot water tap dose, auto-back flush as well as other options.

• ✦3 group
• ✦Dual boiler + PID
• ✦Barista-facing interface

The Barista's Espresso Machine, delivering high performance! Featuring iconic Italian design and user-friendly interface; the Strada has always been evolving over time based on barista feedback. Within the Strada family, the Strada AV is the choice for customers who appreciate the familiarity of volumetric controls, and who seek repeatability and consistency in high-volume settings.

• ✦2 or 3 group
• ✦Volumetric (AV) controls
• ✦Shaped by barista feedback

Electronic grinder-doser with flat blades suitable for medium/high consumption. Stepless micrometrical grinding adjustment. On-demand grinding with electronic dose adjustment.

• ✦Flat burrs
• ✦Stepless micrometrical adjustment
• ✦Medium to high volume

Gravimetric grinding with instant dosing — an internal load cell weighs every dose in real time to within 0.3g and corrects for burr wear, bean changes and whatever the weather is doing. Doses are programmed straight from the touchscreen, and it tracks consumption so you can see what you're actually going through.

• ✦64mm flat burrs
• ✦Grind-by-weight, ±0.3g
• ✦1.5kg hopper

Precision espresso grinding for the busiest end of the market. The Sync System keeps the grind locked to the shot while active temperature control holds the burr chamber steady, so the last coffee of the morning rush tastes like the first one.

• ✦80mm burrs
• ✦Sync System dosing
• ✦Active temperature control

Automatic tamping without giving up any bench: the PTB-MY mounts underneath the Izaga grinder, so dosing and tamping happen in one movement. Pressure is set anywhere from 2kg to 38kg and the guide levelling system keeps every puck dead flat — the same tamp, every time, from every barista on the roster.

• ✦58.3mm tamp
• ✦2kg – 38kg pressure
• ✦Undermount, Izaga-ready

An espresso icon, scaled to a kitchen bench. Dual boilers with PID, two-valve pre-infusion, a semi-automatic paddle and a built-in shot timer — a full-size group cap and a cool-touch steam wand, with brew-by-weight and app control for when you want to chase the shot properly.

• ✦Dual boiler + PID
• ✦Brew-by-weight ready
• ✦App connected

Small and mighty. The Micra takes the Linea Classic S down to 29cm across, heats up quickly and still holds café-grade temperature stability with dual boilers and PID. A three-in-one convertible portafilter, insulated steam wand, magnetic drip tray and a 2 litre tank you can plumb in later.

• ✦29 x 48 x 34cm
• ✦Dual boiler + PID
• ✦2L tank or plumbed

Italian grinder building since 1936, sized for the bench at home. Three grind classes cover espresso, filter and stovetop, and the titanium-coated 64mm flat burrs are rated to see off 1,400kg of coffee — so it will outlast a lot of enthusiasm.

• ✦64mm titanium-coated burrs
• ✦Espresso / filter / stovetop
• ✦Made in Italy